Please Note

Egg Rolls stuffed with BBQ, Collard Greens  and Hoppin' Jon served with BBQ Duck Sauce 

Buttermilk Soaked, Fried and served with Screen Door Hot Sauce

A Sampling of House Made Pickles, Pimento Cheese, Wheatberry,  and Black Russian Toast

Pimento Cheese and Herb Aoili

Hush Puppies made with Domestic Blue Crab, Roasted Corn, Chives, and Jalapeno.  Served with House-Made Tartar Sauce

Mozzerella Stuffed Risotto Balls, Deep Fried Served with Pomodoro

Ginger, Cilantro, and Green Onions.  Peanut and Sweet Chili Soy

Peel and Eat Shrimp, Achiote Garlic Butter

Mixed Greens, Tomato, Cucumber, Red Onion, Cheddar, and Croutons

Roasted Rainbow Carrots and Green Beans, Baby Kale, Roasted Almonds, Feta, Crispy Speck, and Sherry Mustard Vinaigrette

Grilled Chicken Breast, Mixed Greens, Honey Champagne Vinaigrette, Seasonal Apples, Candied Pecans, and Bleu Cheese

Black Forest Ham, Oven Roasted Turkey, Bacon, Farm Egg, Mixed Greens, Tomato, Cucumber, Red Onion, Cheddar, and Croutons. 

Scratch-Made

Ranch, Blue Cheese, 999 Island, Honey Mustard, Balsamic Vinaigrette, and Honey Champagne.

Chicken | +5  

Shrimp | +9

Salmon | +10

Burger | +6

Boiled Farm Fresh Egg | +1.5

Basil and Parmesan Crusted Chicken, Pan-Fried, Baked with Pomodoro and Mozzarella, Served over spaghetti

Sundried Tomatoes, Artichoke, Kalamata Olive, Capers, Baby Kale

Add Chicken +5, Pan fried Chicken +6.5, Add Shrimp +9, Add Salmon +10

Domestic Shrimp, 'a lot of Garlic', Butter, Parsley, and Fresh Tomato tossed with Linguini

Marsh Hen Mill Grit Cakes, Mushroom Pan Gravy

Eva's Beef and Pork Meatloaf over Sour Cream Mashed Potatoes smothered with Onion Gravy and Topped with Fried Onions

Braised, served over mashed potatoes, Crispy Brussel Sprouts and Red Wine Jus

Brown Basmati, Roasted Mixed Vegetables, Baby Kale, and Pomegranate Molasses.  Add any salad add ons to your Bowl.  

House Smoked Pulled Pork Served with Carolina Mustard BBQ Sauce

A Hearty Filet of Cornmeal-Dusted Carolina Catfish served with Hushpuppies and Tartar Sauce

Jumbo Domestic Shrimp served with Hushpuppies and Cocktail Sauce

Soaked in Buttermilk and Fried with our special Fried Chicken Seasoning Blend

Domestic Blue Crab Meat Crab Cakes Served with Tartar Sauce

16 oz house-Cut Certified Herford CAB Choice Ribeye

Please note.  We do not serve well-done steaks

with house-made Jalapeno Jam

House Roasted Cuban Pork, Thin Sliced Ham, Gruyere, Mustard, Duke's Mayo, and Pickles on a pressed grilled cuban roll

House-Smoked Corned Beef or Hot Turkey on Black Rye with Sauerkraut, 999 Dressing and Gruyere 

Fried Green Tomatoes, Applewood-Smoked Bacon, Mixed Greens, and Herb Aioli on Grilled Sourdough

Herbed Belgian Waffles with Fried Chicken tossed in Honey Tobasco Butter

Fried Chicken Breast, Gochujang, Kimchi, Oi Muchim, Dukes, Potato Bun

On sourdough with Gooey Pimento Cheese, Fried Onions and a Fried Egg.  Add Bacon to make it extra YUM.

"Smoked-Out-Back" Pork, Fresh Slaw, and House Pickles on a Potato Bun

Hot Smoked Turkey Breast on Grilled Sourdough with Pesto , Tomatoes, melted provolone and Arugula

Rye Toast Topped with Avocado, Tomato, Onions, Sprouts, Sunflower Seeds and Everything Bagel Seasoning (Vegan)

Lettuce, Tomato, Onion, Pickle, Mayo, Mustard, Ketchup

Grilled Cremini Mushrooms, Caramelized Onions, Gruyere, and Stone Ground Mustard Aioli

Our Classic Burger topped with "Smoked-Out-Back" Pork, Pimento Cheese and Fried Onions

Pimento, Bacon and Jalapeno Jam.  Lettuce, Tomato, Onion and Dukes Mayo

Avocado, Salsa Verde, Ghost Pepper Jack, Tostada, Lettuce, Tomato, Onion and Mayo

contains peanuts