We offer in-house dining, carry-out, delivery via Dinner Delivered as well as a variety of catering for your events.
Give us a call to book your private events, weddings, business meetings, and more.
Screen Door Kitchen is a family-owned and operated restaurant located in Dayton, Tennessee. The husband and wife team, Gabriel and Eva Camp have worked to build a menu inspired by fresh, seasonal ingredients and a love of foods with influences from Lowcountry cuisine and fare from around the world with a particular emphasis on Italian and Mexican cuisines.
We feel that our calling is to provide a place of love and connection to our community. To demonstrate Christ's love and acceptance through sharing a meal and our passion with the guests that walk through our door every day.
Chicken Parmesan
Hand-Breaded Chicken topped with Pomodoro and Mozzarella. Served with a mountain of Spaghetti
Eva's Beef and Pork Meatloaf
over Sour Cream Mashed Potatoes
smothered with Onion Gravy and
Topped with Crispy Fried Onions
Soul Rolls
Egg Rolls Filled with House Smoked BBQ,
Collard Greens and Hopin' Jon
All of our desserts are made from Scratch in House.
This beauty was a special order
cake for a birthday party.
Try out our Daily Soups,
made from scratch with local ingredients
Our Fried Catfish Plate is made with
real U.S. raised Catfish, lightly coated with a
cornmeal crust and served with Hush Puppies and
our Special Screen Door Tartar Sauce
Dont' forget Brunch!
This is the Classic Eggs Benedict with
Prefectly Poached eggs, Hollandaise Sauce
and a Grilled English Muffin.
More Brunch . . .
This Banana Pecan Waffle is to die for topped with Fresh Whipped Cream, Bananas and Candied Pecans
The Screen Door Burger is a monster burger starting with our fresh house ground all beef burger patties then topped with fresh pimento cheese, "smoked-out-back" BBQ and a Mile High Pile of Fried Onions.
Our Buttermilk Biscuits are the real deal made with
just 5 ingredients (including REAL BUTTER)
and mixed by hand every sunday morning.
Pozole
A Winter Menu Item. Traditional Mexican Stew with Pork and Hominy
Giant Cinnamon Rolls-
a Suprise Brunch Special that you may see every few sundays.
Baked Goat Cheese
with Pomodoro and Crustini
Proscuitto and Mushroom Linguini
With Shaved Brussel Sprouts and Pan Fried Chicken
