Welcome
Screen Door Kitchen
Opening our home to your family.
Seating Customers:
Wed and Thur 11 - 8
Fri and Sat 11 - 9
Sunday Brunch 10 - 2
Site Content
Our Services
Our Family. Our Mission
Our Family. Our Mission
We offer in-house dining, carry out, delivery via Dinner Delivered as well as a variety of catering for your events.
Our Family. Our Mission
Our Family. Our Mission
Our Family. Our Mission
Screen Door Kitchen is a family-owned and operated restaurant located in Dayton, Tennessee. The husband and wife team, Gabriel and Eva Camp have worked to build a menu inspired by fresh, seasonal ingredients and a love of foods with influences from Lowcountry cuisine and fare from around the world with a particular emphasis on Italian and Mexican cuisines.
We feel that our calling is to provide a place of love and connection to our community. To demonstrate Christ's love and acceptance through sharing a meal and our passion with the guests that walk through our door every day.
FAQs
Our Family. Our Mission
FAQs
- Are reservations required? Nope, just come on in for groups smaller than 10 people. For larger groups, give us a call, and we will do our best to have a table ready.
- Do you serve alcohol? We do not, but you are welcome to bring your own. We do charge a $2 corking fee per person.
- Is there a dress code? Yes, be yourself. Enjoy what you wear. Be comfortable.
- Can we bring our own dessert? Yes, there is a $1 per person charge for outside desserts. That being said, you can always order a special dessert from us! Whole cakes are discounted.
- Do you have outdoor seating? Unfortunately, our outdoor seating is very limited and cannot be guaranteed.
- Can we come in right before close? Please do, and bring your friends!
Our Food
Eva's Beef and Pork Meatloaf
over Sour Cream Mashed Potatoes
smothered with Onion Gravy and
Topped with Crispy Fried Onions
Marsala Pork Chop
Grilled Bone-in Pork Chop with Wilted Greens, Mashed Potatoes and Finished With mushroom Marsala Sauce
Lemon Basil Wings
with Spicy Calabrean Chilies and Fried Capers
Soul Rolls
Egg Rolls Filled with House Smoked BBQ,
Collard Greens and Hopin' Jon
Chicken Parmesan
Hand-Breaded Chicken topped with Pomodoro and Mozzarella. Served with a mountain of Spaghetti
All of our desserts are made from Scratch in House.
This beauty was a special order
cake for a birthday party.
Try out our Daily Soups,
made from scratch with local ingredients
Our Fried Catfish Plate is made with
real U.S. raised Catfish, lightly coated with a
cornmeal crust and served with Hush Puppies and
our Special Screen Door Tartar Sauce
Dont' forget Brunch!
This is the Classic Eggs Benedict with
Prefectly Poached eggs, Hollandaise Sauce
and a Grilled English Muffin.
More Brunch . . .
This Banana Pecan Waffle is to die for topped with Fresh Whipped Cream, Bananas and Candied Pecans
The Screen Door Burger is a monster burger starting with our fresh house ground all beef burger patties then topped with fresh pimento cheese, "smoked-out-back" BBQ and a Mile High Pile of Fried Onions.
Our Buttermilk Biscuits are the real deal made with
just 5 ingredients (including REAL BUTTER)
and mixed by hand every sunday morning.
Pozole
A Winter Menu Item. Traditional Mexican Stew with Pork and Hominy
Giant Cinnamon Rolls-
a Suprise Brunch Special that you may see every few sundays.
Baked Goat Cheese
with Pomodoro and Crustini
Proscuitto and Mushroom Linguini
With Shaved Brussel Sprouts and Pan Fried Chicken
Italian Sausage and Orchettie
With Broccoli and Lemon Cream Sauce
